Starters

Starters & Lite Bites

Homemade Soup of the day (V) 5.00

Served with crusty bread roll

Chicken Liver or smoked Trout Pate 6.00

Served with red onion chutney & crusty bread

Homemade Mediterranean Quiche 6.00

Served with a side salad

Ham or Four Cheese Ploughman’s Lunch 9.00

Served with homemade red onion chutney & homemade coleslaw

Homemade Trout Fishcakes(May contain bones) 7.50

Served with a mixed salad

Prawn Cocktail 6.00

Brandy Marie Rose sauce & mixed salad

Garlic Bread 4.00

Topped With cheese 5.00

Creamy Garlic Mushrooms  (V) 5.00

Served on a crusty bread roll

Tomato & Mozzarella Salad (V) 6.00

With a Balsamic glaze & mixed leaves

Sandwiches/Baguettesselect from filling options below* 6.50

Served with chips & coleslaw

   Filling options * Cheese & Ham

Cheese & Pickle

Ham

Tuna Mayonnaise

Hot BLT

Hot Sausage & Onion

Coronation Chicken

Pulled Pork

Baked Potatoes-select from filling options below+ 7.00

Served with coleslaw

Filling options+ Tuna Mayonnaise

Coronation Chicken

Beans & Cheese

Cheese

Chilli

Pulled Pork

Mains

Beer Battered Fish and Chips Jumbo 16.00

Medium 12.00

Small   9.00

Served with mushy peas, bread & butter and homemade tartare sauce

Cajun Chicken Breast Burger 11.00

Homemade burger served with chips and 

homemade coleslaw.

Beef Burger 10.00

Homemade 6 oz beef burger, floured bap

 served with chips and homemade coleslaw

 Extras Cheese £1, Streaky Bacon £1.50, or

Pulled Pork £3.00

Homemade Pie of the Day 12.00

Award winning homemade pie, served with mash potatoes and seasonal vegetables

Vegetarian Pie 11.00

Homemade cheddar, red onion and potato pie, served with seasonal 

vegetables and cheddar sauce

Wild Mushroom Linguine 10.00

Served with garlic bread

Bangers and Mash 12.00  

Choice of local sausages on a bed of chive 

mash with seasonal vegetables and onion gravy

Cumberland | Spicy | Gluten Free

Vegetable Curry 11.00

Served with naan bread and rice

Pan fried Salmon 13.00

Served with new potatoes, seasonal vegetables & a caper sauce

Chicken Curry 12.00

Served with rice or chips and naan bread

Thai Red Chicken Curry 12.00

Served with rice or chips

Homemade Lasagne 10.00

Served with salad and garlic bread

Desserts

Seasonal Crumble 5.00

Homemade seasonal crumble served with cream, custard or ice cream

Lemon Posset 5.00

Homemade lemon posset served with short bread

Ice cream 3 scoops 6.00

2 scoops 4.50

1 scoop 2.50

Local Yorkshire ice cream in a variety of flavours, served 

with chocolate flake and a choice of sauces

Eton Mess 5.00

Served with double cream or ice cream

Mini Cheese Platter 5.00

Four Yorkshire cheeses served with crackers, chutney 

and celery

Sticky Toffee Pudding 6..00

Served with custard, double cream or ice cream

Sorbet 5.00

Local sorbet in a variety of flavours

Mango

Lemon

Raspberry